This coffee is from the Marcala region in Honduras and is milled in the town of La Paz at the Pacayal mill. This mill was started in 2014 by Edgar and Karen Carillo and quickly grew to 156 members, 57 of which are women.
One of the main assets of the Fazenda Primavera is its commitment to responding to new agricultural research and new trends in consumer preference. For...
Our latest Limited Release coffee is ready for you just in time for Fall! Our Costa Rica Alajuela is a washed coffee that is grown...
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