CENFROCAFE is one of the strongest cooperatives in Peru, both in terms of volume and quality. They have programs in place to increase production through organic fertilization also keeping plants healthy which is extremely helpful during coffee leaf rust outbreaks.
Tasting notes: Cocoa butter, key lime, almond
Farm: 2,000 Small-holders
Varietal: Typica, Caturra, and Bourbon
Altitude: 1200 - 2200 MASL