Colombia Las Veraneras
Colombia Las Veraneras
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Coffee Profile
| Region | Huila |
|---|---|
| Elevation | 1,500 – 1,750 m |
| Producer | Rodrigo Sánchez |
| Variety | Ethiopian Landrace |
| Certifications | Conventional |
| Processing Method |
Washed |
| Tasting Notes | Lemongrass, Papaya, Pink Lady Apple |
| Roast | Light – Medium |
About the Coffee
Yet another great coffee from Rodrigo Sánchez, a fourth-generation coffee producer from Colombia. This coffee comes from Las Veraneras, located on the Peñas Blancas mountain range, surrounded by 200 hectares of forest reserve. Coffees from this region are often complex with fruity, sweet, and floral characteristics and intense aromas.

Frequently asked questions
Does your coffee contain nuts?
Nope, just coffee! No additional ingredients of any kind.
Is your coffee certified organic?
Our Walker's Point Roastery is MOSA certified. Look for the USDA logo to find our certified organic coffees or click the 'organic' tab in the shop menu.
How is your coffee roasted?
Our coffee is roasted on two S35 Kestrel Loring Smart Roasters. Up to 80% fuel-savings and reduction of greenhouse gases in every roast, compared to conventional roasters.